News and Updates
- All
- Economic Resilience
- Energy Transformation
- Food Security
- Land Use, Natural Resources, and Biodiversity
- MV Commission News
- MV Vision Fellows
- Public Health and Safety
- Transportation, Infrastructure, and Waste
- All
- Economic Resilience
- Energy Transformation
- Food Security
- Land Use, Natural Resources, and Biodiversity
- MV Commission News
- MV Vision Fellows
- Public Health and Safety
- Transportation, Infrastructure, and Waste
January 2026: CAP Implementation Updates
The Vineyard Way — Martha’s Vineyard’s Climate Action Plan (CAP) — was created in 2022 by all six Island towns, the Wampanoag Tribe, and more ...
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Community Waste Panel Sparks Conversation and Solutions
Last month’s Community Climate Discussion brought together an inspiring pair of local experts to talk about our Island’s solid waste challenges and opportunities — from ...
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December 2025: CAP Implementation Updates
The Vineyard Way — Martha’s Vineyard’s Climate Action Plan (CAP) — was created in 2022 by all six Island towns, the Wampanoag Tribe, and more ...
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Island Led Climate Action: Town Committees At Work
Across Martha’s Vineyard, climate action is not an abstract idea—it’s being shaped town by town, committee by committee, by residents who care deeply about the ...
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🌱 Climate Action Resolutions: 5 Ways You Can Help Build a More Resilient Vineyard in 2026
As we look ahead to a new year, making climate action part of our everyday lives helps protect the Island we love — its land, ...
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Biochar Farm Demonstrations on Martha’s Vineyard
As part of the Island’s commitment to improving soil health and building climate resilience, the Martha’s Vineyard Commission’s Vision Fellow, Maggie Craig, is partnering with ...
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Growing Resilience: The New Martha’s Vineyard Food Forest Toolkit
Imagine a future where every town on the Vineyard has a public space filled with berry bushes, fruit trees, and perennial vegetables — a lush, ...
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Building Water Resilience on Martha’s Vineyard
Every drop counts—especially on an Island. Between dry summers, rising demand, and increasingly unpredictable weather, protecting our freshwater supply has become one of Martha’s Vineyard’s ...
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The Sea Table: Celebrating Local Seafood and a Resilient Island Future
The Martha’s Vineyard Fishermen’s Preservation Trust has released The Sea Table — a stunning new cookbook featuring 75 recipes, 19 local seafood species, and the ...
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